Grinders, filling systems and baking lines are some of the hard-to-reach and quickly soiling places in the food industry. Hygienic cleanliness is absolutely essential in this area, our dry ice blasting system will support you.
The dry ice quantity, compressed air and particle size can be easily adjusted via the menu on the unit.
Fast and mobile
The dry ice blasting system removes dirt within a few minutes directly on site and even during operation.
Cleaning without chemical additives. Protects the environment and offers your employees a healthy working area.
Average consumption of 15-18 kg dry ice per hour and an average of 500-600l compressed air per minute.